From fine dining in Aspen to catering in Boca Grande and Big Sky; from the backcountry of Jackson Hole to the World Championship Barbecue Cooking Contest in Memphis, Colin Miller brings 20 years of chef experience to your home or event.
My great-grandmother, my grandmother and my mother were all exceptional cooks. From them I learned that the best meals nourish the heart and soul - not just the body.
I create culinary experiences from quality ingredients, and I believe the most important ingredient is family and friends.
Give a shout - I'd love to create something special for you.
- Colin Miller, Telluride, CO
/ Gary G. /
“It seems to me that our three basic needs, for food and security and love, are so mixed and mingled and entwined that we cannot straightly think of one without the others.”
- M.F.K. Fisher, The Art of Eating